XuXu is an excellent representative of this line of alcoholic drinks. It stands out from the rest thanks to its rich strawberry flavor, reminiscent of slightly overripe and juicy garden fruits.
The drink appeared not so long ago - at the end of the last millennium. It is produced exclusively in Bavaria by Georg Hemmeter. From there it is distributed all over the world. If desired, you can make a similar liqueur yourself, because the manufacturer claims that only natural ingredients are used to create it. And it’s easy to believe, because you can even find small berry seeds in it!
The drink contains ripe strawberries - approximately 66% of the total volume of the product, the remainder being vodka. In addition, a small amount of lime juice adds an interesting note to the taste of the drink. By mixing all the components into, you will get a liqueur similar to XuXu, but, of course, not identical. Like any major manufacturer, Georg Hemmeter probably has its own secrets of production, which are kept secret.
Who is XuXu liqueur suitable for?
This drink is primarily aimed at the fair half of humanity. The sweet rich taste, incredibly pleasant aroma and beautiful color of the liqueur will appeal to many women. The undoubted advantage of the drink is that, despite its fairly high strength (about 15 degrees), it is practically not felt during consumption. In this regard, some caution must be exercised! You can easily get carried away by the drink and quickly get drunk!
How to drink XuXu strawberry liqueur?
How to properly serve and consume such a delicate drink? Much has already been said about the peculiarities of its taste, which allow us to draw the correct conclusion - XuXu is best drunk in its pure form. Bartenders recommend doing this slowly, in small sips. First, the liqueur should be cooled to 13 degrees and poured into shots (stacks) or placed in small glasses, combined with ice cubes. This will make the drink thinner and less strong.
The range of uses for XuXu, like any other liqueur, is quite wide. It can be served as a topping for ice cream or other desserts, and a variety of cocktails can be created based on the drink. As a rule, girls prefer to mix liqueur with sparkling wine, giving the latter greater sweetness and a magical aroma.
German liqueur XuXu (Xu Xu), like similar drinks, has its own characteristics of production and consumption. It has long been an integral part of popular cocktails.
The Ksyu Ksyu liqueur does not leave any lover of fruit and berry alcoholic drinks indifferent. The German manufacturing company guarantees the quality of its product, which, according to them, consists only of natural ingredients.
Brief information
Place of production: Munich, Germany.
Release date: 1997
Main components: strawberries.
What and how to drink it with: add to cocktails, mixing with soda, champagne and juices.
Strength: 15%.
Production Features
The German liqueur XuXu is produced by Georg Hemmeter GmbH according to a special recipe based on strawberry puree with the addition of a small amount of lime juice. It has a distinctive bright red color and a sour strawberry flavor. Despite the high concentration of berries in the drink, it is artificially colored by adding the food element E129.
INTERESTING TO KNOW: In each bottle of liqueur, 66% is the fruit part, and due to this, no sugar is added to the drink recipe, because it already turns out quite tasty.
Since this drink is not often found in stores, you can try making it yourself at home. To do this, use this simple recipe:
- Mix strawberries and vodka in a 2:1 ratio in a blender until smooth;
- add half a lime to the blender and blend again. The consistency should be as shown in the photo.
Homemade Xu-Xu is ready! It can be served as a dessert alcoholic drink, as well as seasoning fruits and complementing ice cream.
By the way, few people know that the German name “XuXu” is equivalent to the English “kiss kiss”. Perhaps it was precisely due to the successful name that the liqueur gained unprecedented popularity in less than 10 years and today about 5 million bottles of this delicious strawberry alcohol are sold annually in Europe.
INTERESTING TO KNOW: At the international alcohol competition “World-Spirits Award” in Austria, XuXu liqueur received the “Double Gold” gold award and 96 points out of 100.
How to drink liqueur correctly: cocktail recipes
If you prefer the classic method of drinking the drink undiluted, then it is recommended to pre-cool it to a temperature of 10°C. But the most common method is to drink strawberry Xu-Xu as part of cocktails, in particular with the addition of champagne. When mixing with sparkling wine, it is advisable to adhere to the following proportion: 2 parts champagne to 1 part liqueur.
Banana smoothie recipe. For it you will need to prepare banana and mint puree, add banana juice, cream and XuXu liqueur (to taste). The mass is thoroughly whipped again in a blender and poured into glasses. The drink is ready, you can drink it!
“Pineapple Xu-Xu” is prepared from equal parts of champagne and pineapple juice, which are diluted with liqueur and ice. The more liquor, the sweeter the cocktail.
The “Xu-Xu Margarita” drink contains the following components: Xu-Xu liqueur, tequila, lemon juice. To decorate, the edges of the cocktail glass are moistened with water and carefully dipped in sugar. You can also add strawberries.
“XuXu Mojito” is prepared at home according to the principle of the classic Mojito cocktail. To do this, shake the liqueur and tequila in a shaker, then pour it into a glass with ice and mint leaves and add soda.
It turns out a very tasty and easy-to-prepare drink if you mix sweet carbonated water and XuXu in equal parts. The glass is traditionally decorated with ripe strawberries. Using this principle, you can try making a mix of strawberry liqueur and tonic.
In the family of fruit-based sweet alcoholic drinks, Ksyu Ksyu liqueur occupies quite a place of honor. And all this despite the fact that this drink appeared only 20 years ago. A German manufacturer of alcohol, mainly bitters and similar liqueurs, captured by a general passion for natural food and a healthy lifestyle, came up with something that fits perfectly into the norms of an ecological product: a tincture of strawberry puree with carefully purified vodka.
The taste of the liqueur, which is completely sugar-free, was so loved by consumers that Ksyu Ksyu began to be produced not only in Germany, but also in other European countries. By the way, the name of the drink is translated from German as smack smack.
Composition and technology
The recipe for Ksyu Ksyu liqueur is simple to the point of genius, there are only three ingredients:
- natural ripe strawberries (puree) – 66%;
- highly purified vodka – 33%;
- lime juice – 1%.
The manufacturer assures customers that there are no foreign additives in the drink. In fact, the color of the liqueur is so bright and attractive that natural strawberries simply cannot give it. By adding a substance designated as E129, manufacturers achieved stunning color. The problem is that this dye is a product of artificial synthesis, which in itself is not very good.
The technology for preparing Xu Xu is maceration. Strawberries are ground to a smooth puree, mixed with vodka and infused for some time. Before bottling, lime juice and coloring are added, and the mixture is carefully filtered. The result is a bright scarlet transparent drink with a strength of 15%. Strawberry liqueur XuXu (this is the official name in German) turns out to be surprisingly aromatic and tasty.
Cocktails, dessert sauces, baked goods
Strawberry liqueur can be drunk neat by adding ice to the glass. But all the best qualities of Ksyu Ksyu are revealed in cocktails. There are many recipes, but the best ones look like this:
- XuXu and sparkling wine (champagne) – ratio 50x50;
- XuXu and chocolate liqueur – “strawberry vodka” (8 parts), chocolate liqueur (3 parts), Cuban rum (1 part), mix everything in a shaker;
- XuXu and cream (ice cream) – cream (8 parts), liqueur (2 parts), lightly shake in a shaker;
- XuXu and banana juice - liqueur (50 ml), juice (150 ml), puff cocktail - first pour the juice, then pour the liqueur into a bar spoon.
Ksyu Ksyu is perfect as a sauce for ice cream or fruit salad, and will enrich the taste of milkshakes for adults.
Today, sugar-free strawberry liqueur is often included in dough recipes for muffins, cakes, and cookies; the products are fragrant, aromatic, and have an unusual taste.
At home
You can make strawberry liqueur at home, but it won’t work without sugar. However, this will not affect the taste of the drink in any way. The recipe for a homemade drink is no different in complexity. Required:
- quality vodka – 375 ml;
- strawberries – ripe, peeled, with the stem removed – 600 grams;
- granulated sugar – 100 grams;
- lemon juice – 100 ml.
By the way, double-distilled moonshine brewed at home can be used as an alcohol-containing base. Just first you need to clean it with charcoal or milk.
Beat strawberries, sugar, lemon juice in a blender. Add vodka (flavorless moonshine) and beat again. Pass the resulting mixture through a strainer to get rid of the seeds. Pour into bottles and leave in a cool, dark place for two weeks. Homemade Ksyu Ksyu is ready. The liqueur tastes even fresher and more aromatic than the original XuXu.
If you like stronger liqueurs, then the following recipe will be more acceptable, but will require much more time. Compound:
- vodka - 1 liter;
- Cuban light rum - 1 liter;
- granulated sugar - 1 kg;
- strawberries - 2 kg.
Mix vodka, rum and sugar in a large bowl (glass or ceramic), add strawberries, cut into small pieces, mix thoroughly. Leave for at least three months, stir or shake thoroughly weekly. Pour the resulting liqueur into bottles without filtering, along with strawberries. Store in a cool place. This variation of Xu Xu is stronger and sweeter, but still just as aromatic and tasty.
The history of “strawberry vodka”
The idea of Xu Xu liqueur was born in the laboratories of the Georg Hemmeter corporation. The task before her employees was not an easy one: to create a drink for women that contains a minimum of sugar, but is maximally aromatic and has excellent taste. The recipe was born in agony. Specialists had to develop a composition that would be acceptable for those women who adhere to a healthy diet (losing weight), as well as for those suffering from diabetes. In addition, it was important to create something bright that would attract attention.
Nature itself and the achievements of English breeders helped. A new variety of strawberries, created in Britain, was distinguished by its natural sweetness and high yields. Strawberry prices in Germany have fallen and consumption has increased. Marketers guided specialists in the selection of raw materials. The corporation's laboratories quickly realized that the simplest mixture of pure vodka and strawberry puree met all the requirements. All that remained was to add lime juice (sour, but not as lemony). The last addition made the drink more piquant and expressive. The cooking process turned out to be not very expensive. The recipe was approved.
And now Europe drinks about 5 million bottles of Xu Xu liqueur every year.
Like many other alcoholic drinks, the world saw it at the end of the 19th century. It was during this period that the active development of the alcohol industry began, which wanted to amaze its customers. Since its introduction to the market in 1997, it didn’t take long for consumers to unconditionally fall in love with this drink. We will find out why XuXu has become a favorite among many buyers.
About technology and properties
The main fame of strawberry liqueur came from a special manufacturing technology:
- complete absence of sugar. The sweetish taste is achieved naturally;
- strawberry content reaches 65%;
- no harmful dyes. The only food component of artificial origin is E129. It is responsible for the rich “strawberry” color of the drink.
All ingredients of the liqueur are so carefully selected that the taste of the drink is always at its best. There is no need to look for confirmation for a long time. XuXu is being swept off the shelves at a very high speed, which is dictated by its low cost and amazing taste.
The taste characteristics of XuXu liqueur are worth noting separately. The drink has a pronounced strawberry aroma, natural sweetness and a restrained strength of 15 degrees, which is practically not felt.
The liqueur contains not only strawberries, but also lime, as well as vodka. The quality of the ingredients is carefully monitored by specialists from the Bavarian manufacturing company.
Types of XuXu
- Xuxu Strawberry Vodka
- Xuxu Erdbeerdrink
- Xuxu Ten
The most popular and classic type of strawberry liqueur. A sweetish strawberry flavor and rich color are the trademarks of the drink.
This is a more neutral and modernized type of liqueur, in which the berry content has increased to 66%, and the richness of taste has reached its peak. The strength of Xuxu Erdbeerdrink reaches 15 degrees.
This is a light and weak (10%) strawberry liqueur, which is produced in small volumes (250 ml).
This concludes the Xuxu range. However, manufacturers have already said more than once that they are considering the possibility of expanding their product line by adding new variants of berry liqueurs.
Rules for using XuXu
Traditionally, strawberry liqueur is drunk chilled from small shots. There is no point in diluting an already weak drink, as it may lose its perfectly balanced taste.
The second equally good way is to use XuXu in cocktails. The most popular ingredients are champagne or strong alcohol.
The simplest cocktail based on strawberry liqueur is prepared quickly:
- just pour a little lemon or lime juice into a glass and add strawberry liqueur;
- followed by champagne and a couple of ice cubes.
All contents are mixed with a special stick, which will allow liquids of different consistencies to be correctly positioned in the glass.
Among the more complex cocktails, the strawberry daiquiri stands out. For it you will need a shaker, some rum, chocolate liqueur and XuXu itself. All drinks are mixed and shaken in a shaker for 50-60 seconds. The next step is to apply chocolate syrup to the inside of the glass. It needs to be applied in stripes to the walls of the glass, decorating the container in this way. As soon as the glass is ready, the whipped drink can be poured and served.
Xuxu liqueur is one of those drinks that delight female representatives. Due to its low strength, natural sweetness and pleasant aftertaste, Xuxu has become a well-deserved favorite among the ladies.
The WineStreet store knows this, which is why it has prepared several liqueur options for customers, both in standard and gift packaging.
Strawberry liqueur Xu Xu appeared not so long ago, namely in 1997, but it has already managed to conquer a huge audience and has gained great popularity among sweet alcoholic drinks. The technology for preparing the drink itself also played an important role in this, because sugar is not used at all for its production. But still, strawberry liqueur Ksyu Ksyu is considered a favorite in women's society, even despite this fact. And as the manufacturers themselves claim, this drink does not contain preservatives or dyes, although this can easily be doubted because the labels of some bottles contain E129, which is nothing more than a red dye. But this trifle has no effect on demand, because attractive bottles of XuXu liqueur are sold out of the counter in no time. And all thanks to the unique taste of the drink, pronounced strawberry tones. The fact that the drink contains alcohol is practically not felt, this is explained by the low strength of the liquor, only 15%.
For the representatives of the Bavarian company that created this wonderful product Georg Hemmeter, reputation is very important. In this regard, strawberry liqueur Xu Xu (XuXu) is made from ripe strawberries (its content often reaches 66%), high-quality vodka with the addition of a small amount of lime juice.
Proper use of Xu Xu liqueur
It is traditionally drunk undiluted as a shoter, having been cooled to 13 °C in advance. But beautiful ladies do not stop at this option of drinking liquor and try to make something good even better. Namely, they invent amazing cocktail recipes with the addition of Xu Xu liqueur. For these purposes, strawberry liqueur Xu Xu is often mixed with champagne or sparkling wine, the proportions of which depend on taste preferences.
If you are faced with the problem of purchasing this liqueur in a store, you can easily prepare it at home, because the main ingredients - strawberries and vodka - are not difficult to purchase. When it gets warmer, the first strawberries appear, it’s time to start making Xu Xu liqueur at home, because we only need berries, an alcoholic base and, of course, sugar. Also, to prepare it, it is not necessary to use fresh strawberries, because in the off-season they are very expensive; for this you can get by with frozen berries.
The original Xu Xu drink contains only 15% alcohol; it does not contain sugar, as the manufacturer claims; it itself is very thick, cloudy and sweet. We will prepare its analogue, but with added sugar.
There are a lot of recipes for making strawberry liqueur, we chose the simplest, most adapted and simplest.
Recipe for strawberry liqueur Ksyu Ksyu
To prepare you will need:
- Ripe sweet strawberries – 0.5 kg
- Vodka or diluted alcohol up to 40% - 0.5 l
- Sugar -250-300 g
- Settled water – 200 ml
Preparation:
To begin, wash the strawberries, remove the stem and cut in half; large berries can be cut into 4 parts. Place the strawberries in a liter jar and fill it with diluted alcohol and vodka. It is very important that the berries are covered with vodka. You can use more of it so that it reaches the edges of the jar. Add the juice of ½ lemon to the infusion, so our drink will be enriched with pleasant sourness.
Send the jar to the windowsill for 7-10 days, it would be great if the sun hits the infusion. Then carefully strain the infusion through cheesecloth, without squeezing the strawberries, then add sugar to the jar of berries. Seal the infusion and set it aside until we need it. As for the jar with sugar and strawberries, it will need to be shaken several times and left for 2-3 days, the sugar should completely dissolve. Drain the syrup, add 200 ml of water to the jar, stir and drain the remaining syrup again.
Mix the strawberry infusion with syrup, pour into a jar and leave to infuse again for 3-5 days. The strawberry liqueur will lighten during this time and must then be filtered. You will end up with a delicious liqueur of a beautiful “strawberry” color. Although its strength will not exceed 15%, the aroma and taste will be simply divine. Drink the liqueur chilled; it will also make a very tasty sorbet.
Who is XuXu strawberry liqueur suitable for?
This drink is aimed primarily at the fair half of humanity. Due to the fact that it has a rich sweet, incredibly pleasant taste and aroma, it is very popular among women. But when drinking this liqueur, you still need to be careful, because despite the fact that it has a fairly low strength (about 15%), the alcohol is practically not felt, and therefore you can easily get carried away with the drink and quickly get drunk.
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